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Armand Rousseau Ruchottes Chambertin Grand Cru 2014 Value Klaserne presses hele og fermenteres men for de tålmodige Klaserne presses hele og fermenteres i 10 dage på cementbeholdere uden tilsætning af gær … og i det hele taget foregår der så lidt indgriben som overhovedet muligt Vinen lagres omkring 18 måneder på nye egetræsfade dybde og lang levetid i deres vine Clos des Ruchottes er kendt for sit exceptionelle terroir
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